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VERSION:2.0
PRODID:-//ChamberMaster//Event Calendar 2.0//EN
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CALSCALE:GREGORIAN
BEGIN:VEVENT
DTSTART:20170301T233000Z
DTEND:20170302T020000Z
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:Join Throwback Brewery for Chocolate\, Cheese & Beer Dinner (Portsmouth Beer Week event)
DESCRIPTION:Join them for an intimate and memorable evening featuring five mouth-watering courses where chocolate and local\, artisan cheeses are the star! This dinner is the evolution of the Chocolate\, Cheese and Beer pairing event that we've traditionally hosted during Portsmouth Beer Week over the last five years. Each course will be expertly paired with our hand crafted Throwback beer. Every year this event has sold out\, so get your tickets today!\n\n\n\nHere is the menu (note- beer pairings to come soon!):\n\n\n\nAmuse Bouche\n\nTriple Cr me Kunik Cheese from Nettle Meadow Farm (NY) washed in our El Chupbrewcabra Mexican Porter\, served with house-made seeded crackers and mustard\n\n\n\nFirst Course\n\nHouse-made Dark Cocoa Spaghetti with fresh shaved Gouda\n\n\n\nSecond Course\n\nOur own Cheddarwurst crafted from Jasper Hill Vault 5 Cheddar\, served on house-made Chocolate Potato Roll with Hank's Pale Ale Cheddar Sauce\, House Mustard\, and our Kraut\n\n\n\nThird Course\n\nFarmhouse Chalet Fondue with Roasted Cauliflower\, Roasted Carrots\, Cocoa Pretzel Rods\, and Local Venison for dipping\n\n\n\nDessert\n\n'Bleu Cheese-cake' made with creamy Jasper Hill Farm Bayley Hazen Bleu\, with Bittersweet Cocoa Crust and Fig Chutney
X-ALT-DESC;FMTTYPE=text/html:Join them for an intimate and memorable evening featuring five mouth-watering courses where chocolate and local\, artisan cheeses are the star! This dinner is the evolution of the Chocolate\, Cheese and Beer pairing event that we&rsquo\;ve traditionally hosted during Portsmouth Beer Week over the last five years. Each course will be expertly paired with our hand crafted Throwback beer. Every year this event has sold out\, so get your tickets today!<br />\n<br />\nHere is the menu (note- beer pairings to come soon!):<br />\n<br />\nAmuse Bouche<br />\nTriple Cr&egrave\;me Kunik Cheese from Nettle Meadow Farm (NY) washed in our El Chupbrewcabra Mexican Porter\, served with house-made seeded crackers and mustard<br />\n<br />\nFirst Course<br />\nHouse-made Dark Cocoa Spaghetti with fresh shaved Gouda<br />\n<br />\nSecond Course<br />\nOur own Cheddarwurst crafted from Jasper Hill Vault 5 Cheddar\, served on house-made Chocolate Potato Roll with Hank&rsquo\;s Pale Ale Cheddar Sauce\, House Mustard\, and our Kraut<br />\n<br />\nThird Course<br />\nFarmhouse Chalet Fondue with Roasted Cauliflower\, Roasted Carrots\, Cocoa Pretzel Rods\, and Local Venison for dipping<br />\n<br />\nDessert<br />\n&lsquo\;Bleu Cheese-cake&rsquo\; made with creamy Jasper Hill Farm Bayley Hazen Bleu\, with Bittersweet Cocoa Crust and Fig Chutney<br />\n<br />\n&nbsp\;
LOCATION:Throwback Brewery 7 Hobbs Rd. North Hampton\, NH
UID:e.1659.30016
SEQUENCE:3
DTSTAMP:20260421T163951Z
URL:https://business.portsmouthchamber.org/events/details/join-throwback-brewery-for-chocolate-cheese-beer-dinner-portsmouth-beer-week-event-30016
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