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VERSION:2.0
PRODID:-//ChamberMaster//Event Calendar 2.0//EN
METHOD:PUBLISH
X-PUBLISHED-TTL:P3D
REFRESH-INTERVAL:P3D
CALSCALE:GREGORIAN
BEGIN:VEVENT
DTSTART:20151017T213000Z
DTEND:20151017T233000Z
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:Strawbery Banke Hearth-cooking Workshop
DESCRIPTION:This two-hour hands-on workshop in the historic in Wheelwright House allows participants to learn open-hearth cooking skills as they make and enjoy a traditional menu. October Autumn Feast menu of seafood chowder\, thirded bread\, butter\, pickled vegetables and pumpkin pie.
X-ALT-DESC;FMTTYPE=text/html:This two-hour hands-on workshop in the historic in Wheelwright House allows participants to learn open-hearth cooking skills as they make and enjoy a traditional menu. October Autumn Feast menu of seafood chowder\, thirded bread\, butter\, pickled vegetables and pumpkin pie.
LOCATION:Strawbery Banke Museum 14 Hancock Street Portsmouth
UID:e.1659.12222
SEQUENCE:3
DTSTAMP:20260416T222446Z
URL:https://business.portsmouthchamber.org/events/details/strawbery-banke-hearth-cooking-workshop-10-17-2015-12222
END:VEVENT

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